Monday, June 11, 2007

Yummy food from Taiwan - Last Part

Yummy food from Taiwan - Last Part

And so, we were back to Taipei after a few days in Hualian. For our first dinner back in Taipei, we went to Din Tai Feng:

The must-order: Xiao Long Bao

I love it when you bite into it and the gravy/ juice (you might want to call it) seeps out.. Oooo

Zhu Pa Dan Chao Fan (Pork Chop Fried Rice):
I found this much tastier than the one in our local DTF.

Zha Jiang Mian:
The noodles and the mince pork is delicious! I finished my small bowl within mintues.

Suan La Tang:
We hesitated for very long before we ordered this (recall the Suan La Tang in Part 1). When we finished all our food, we decided to give it a try since we were there. and the results was... ...this one is much much tastier!!! Haha.. so our conclusion was that the weird taste in the soup in Part 1 was the vinegar and not the pig's blood( since this one has pig's blood too)

For the next day's breakfast: KFC

Mocha

KFC egg tarts

Dont they just make you drool? It's actually very good. Initially, i expected it to be so-so only because i dont think KFC would be good in their egg tarts. But i was wrong.

Egg Tart - Caramel flavour

Tea (Dilmah brand)

And our lunch at a Cafe:
Stir-fried Pasta

Set Meal:
i forgot the name of this set because i forgot to note down the Chinese names. (Btw, it's pretty hard to remember the dishes' names when they are in Chinese). Okay, name aside. This plate is very appetising! First the layout of the food and second the taste is just right for me!


Then we snacked at one of the stall at the Gong Guan night market:

Fried "Dang Hun"

Yu Su Geng Ban Tiao:
The noodles is abit like Mee Huan Kuay. And the Fish crackers taste nicer when u soak it in the gravy.

Dan Hua Tang

After walking through the night market, our legs were tired and we found a cafe to sit down. Of 'cos we grabbed some food as well:

Rose Cranberry Tea (with Waffle-like Biscuit):
Dip the waffle down into the tea and eat it! Yummy~
and the Tea is very sweet. I love it!

Ice Latte and Cheesecake

One of my Fave: Baked Rice!

Mos Burger for lunch:
Sweet & Sour Chicken Burger

They have all kinds of beverages, in attractive packaging.


And their brands of mineral water is quite interesting.. the first one is Duo He Shui (More Water) and the second one is Shui Guan Ni (Who Cares?)


And our last dinner in Taipei, at a Pasta Cafe:

Mushroom Pasta with Tomato Puree, Cream-based

Vongole

Tomato-based Pasta

And this... i forgot the name of this pasta. haha.. Well, we all enjoyed our pasta cos it's yummy yummy!

Breakfast:
"I Love Milk"

Before headin off to airport, my friend and i bought Sushi from their convenient store:

and I love this one too!! The rice is not hard at all! =)

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